What are Belgian waffles traditionally served with?
They are often eaten as a breakfast food; toppings vary from whipped cream, confectioners sugar, soft fruit, and chocolate spread, to syrup and butter or margarine. They may also be served with vanilla ice cream and fresh fruit (such as strawberries) as a dessert.
What are waffles called in Belgium?
Brussels waffle
A Belgian waffle, called also a Brussels waffle, is prepared with yeast-leavened batter and generally takes on a rectangular shape.
What is the difference between Belgium and Belgian waffles?
What is this? Belgian waffles have deep pockets, whereas regular waffles have smaller pockets. Many people prefer Belgian waffles because the larger pockets allow the waffle to hold many more toppings. You can fit a lot more syrup, fruit, whipped toppings, and more on a Belgian waffle.
How do you eat packaged Belgian waffles?
Serve Belgian Boys Original Belgian Waffles heated for breakfast, or eat straight out of the package for an anytime snack! Top with ice cream, fruit, whipped cream and sprinkles for the ultimate waffle sundae!
Why is Belgium known for chocolate?
The country’s love of chocolate goes back to the 19th Century, when cocoa was shipped home from Congo, which had become its new African colony. The Belgian chocolate industry became world famous following the invention of the praline, a chocolate shell with a soft centre.
Why is chocolate important in Belgium?
Historical connection. Back in the 17th century, when Belgium was still ruled by the Spanish, explorers brought cocoa beans from South America and introduced them to the Belgian community. At the time, chocolate was a sign of luxury and was mostly used to make ‘hot chocolate’ for nobility or to impress new visitors.
What makes Belgian waffles so good?
Belgian waffles have deeper pockets than American-style waffles, which makes them great for holding lots of little pools of syrup. The texture is also lighter and crispier. To make a Belgian waffle, you need a waffle iron with a deeper, larger grid pattern.
Are Belgian waffles healthy?
Let’s be honest: Waffles may be delicious, but they aren’t exactly good for you. They’re usually made with ingredients that nutritionists say to limit, such as white flour, butter, and lots of sugar. A Belgian waffle from IHOP, for example, has 590 calories, 29 grams of fat, and 17 grams of sugars.