What desserts is Colombia known for?

What desserts is Colombia known for?

Six Colombian desserts you have to try

  • Merengón (Meringue) The Colombian meringue is what Colombians call an “addiction”, because once you try it, you’ll eat it again and again.
  • Obleas.
  • Brevas con Arequipe (Figs with Arequipe)
  • Torta de Tres Leches (Triple Milk Cake)
  • Roscón.

What is the most famous dessert in Colombia?

Postre de Natas This is probably the most famous dessert in all of Colombia, so make sure you don’t miss out on this one! It’s a unique dessert unlike to anything else you’ve had before. It originated in the Andean area of Colombia, but now you can find Postre de Natas all over the country.

What traditional bread accompanies most meals in Colombia?

Pan de yuca is a traditional bread consisting of yuca flour, eggs, and cheese. It is usually shaped into small, round balls. The bread is popular throughout Colombia and Ecuador, although there are variations on pan de yuca throughout Latin America.

Does Colombia have a desert?

Tatacoa Desert, a garden turned desert. La Tatacoa Desert, the second largest dry area in Colombia after the desert of La Guajira, is one of Colombia’s most attractive natural landscapes. It covers an area of 330 km² of gray and ochre soil interrupted by the green of the cactuses.

What is Colombia’s desert called?

The Tatacoa Desert
The Tatacoa Desert is the second largest arid zone in Colombia after the Guajira Peninsula. It occupies more than 330 square kilometers.

What is the most popular candy in Colombia?

Colombia: Jet Chocolate is Colombia’s favorite chocolate. A milky, sweet candy bar, coming from a country known for its fine, sought-after cacao beans.

What do they drink in Columbia?

Guaro—the colloquial name for aguardiente—is Colombia’s national spirit, distinct with its soft notes of anise layered over tropical fruit, and a perceivable sweetness.

Which city has a huge carnival in Colombia?

Barranquilla’s carnival is the biggest celebration of folklore in all Colombia and one of the world’s largest carnivals, with more than a hundred years of tradition. The festivities run for four days and Colombians and visitors alike party in the streets in a colorful celebration of Colombian culture.

What is an Oblea in Colombia?

Oblea. Obleas are very thin, round brown wafers—almost like a flattened waffle cone, but lighter—that are spread with sweet arequipe (Colombia’s caramel) on top or between two wafers to create a delicious dessert-sandwich.

Where is Tres Leches cake from?

The most likely theory is that tres leches—at least its inspiration—originated in England around the Middle Ages. Considering its form, tres leches can be categorized as a trifle cake, which originated in England around the Middle Ages. Soaking a cake was and is still an easy way to repurpose old or stale cake.