What goes well with pepper jack cheese?
What to pair with pepper jack cheese. Pepper jack cheese injects spicy flavor into any dish you melt it on. Mexican foods, grilled cheese sandwiches, hearty burgers, egg strata, and mild white fish all get a powerful punch of flavor from pepper jack cheese.
What is the best cheese for nachos and cheese?
A Monterey Jack cheese will have the oozy-melty quality sought after in the best nachos, while a standard sharp cheddar will offer a little tang.
What temp does pepper jack cheese melt?
around 165-170°F
Aware that low heat is best for melting cheese, we carefully kept the temperature around 165-170°F (74-77°C) with the stovetop method (its ingredients are pepper jack cheese, water, and sodium citrate).
Is pepper jack cheese hard or soft?
Pepper Jack: Pepper Jack is a variety of Monterey Jack that’s flavored with peppers and often other vegetables and spices to give it a kick. While this semi-soft cheese is spicy, it’s also buttery. As a result, it goes well with quesadillas, hamburgers and more.
Why is Pepper Jack Cheese so good?
The aromas are herbal, while the flavors are sharp, spicy, and buttery. The cheese has a high moisture content and melts easily. Pepper Jack is often used to add flavor to sandwiches, pizza, omelets, and casseroles. It’s also recommended to use it in Mexican-style dishes such as quesadillas, enchiladas, and nachos.
What’s the difference between Monterey Jack cheese and Pepper Jack Cheese?
All of these cheeses are a mixture of Monterey Jack and another cheese. In the case of pepper Jack, as the name might imply, sweet peppers, fresh herbs, habañero chilies, garlic, and jalapeños are added (though every pepper Jack is a little different and varies in spiciness).
Is pepper jack cheese a high temp cheese?
The cheese is made specifically to withstand high smoking and cooking temperatures (up to 400 degrees F) without melting; keeping its original 1/4 inch cubed shape after stuffing, smoking and cooking.